Monday, November 24, 2008

What's for dinner?






Food storage dinner, I did soak the beans last night and boiled them until they were soft this morning instead of using canned from the store. I hate to brag- but this was pretty fantastic.

2 comments:

  1. Nice..... thanks for posting the recipe! I am going to try it.

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  2. Looks interesting!! Hey, I have the same crock pot as you. They need to come out with a double one. I can't say I use mine as much anymore, with the extra five kids. I used to make peachy pork quite a bit.

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